In case you don’t have white pepper available, substitute it with black pepper, that has a milder taste profile but usually presents the same taste component for the seasoning blend. Incorporate Beijing beef sauce – Lessen heat to medium, stir the sauce to the sautéed steak and greens, and let https://marcoxijuj.blogolenta.com/27886258/little-known-facts-about-red-chili-pepper-thread