Cinnamon and clove-infused rice is layered around parts of chilli, cardamom and turmeric-marinated hen, then slow cooked until finally the flavours merge with each other to make complete perfection. To elevate your dining encounter, the cocktail and wine range properly complements the flavours of your food. The Signature G&G cocktail https://hemanimehmiindianrestaurant.com.au/category/drinks/